Monthly Archives: July 2010
Sobrino de Botín: The World’s Oldest Restaurant
It sounds like a paradox, but it stems from the fact that longevity is signal of quality. Jamie Moyer set the home run record because he has been playing major league baseball for 25 years, and you can’t play baseball for 25 years if you suck.
Project Pringles – Update #2
If I didn’t post your submission it is for one of the following reasons: 1) It was already listed, 2) someone else sent in a better photo, 3) I’ll will post it in a future update.
If you wish to send in a photo, please check the Project Pringles page to make sure if the flavor you’ve found has been listed already.
One housekeeping note: I’ve noticed that there are some flavors which might be the same but have different names. In particular anything dealing with cheese. I’ve seen cheese, cheesy cheese, cheddar cheese, queso, etc. For the purposes of this project, anything with a unique name will be considered a unique flavor.
Also, there are rice and whole grain Pringles. Those are considered unique flavors as well. So cheese, multigrain cheese and rice infused cheese would each be separate. (more…)
Learning To Dive in Fiji
This post was written by Matt Kepnes. All photos used were taken by me.
I’ve always wanted to learn how to scuba dive. When I started traveling, I promised myself I’d learn to dive. It had always been a life long desire of mine- to explore the world under the sea. All the beautiful pictures I saw of life underwater, the stories from other travelers, the bonds they seemed to share after a dive trip- all of it made me excited to learn to dive. But then trips to Australia passed. Visits to islands in Thailand turned into snorkeling trips. I always found an excuse to not to dive. I didn’t have the time, the money, I had other things to do, or I didn’t have anyone to go with. There was always an excuse!
And why? (more…)